Recipe Round-Up 6 Giftable Lodge Recipes By: Lodge Cast Iron / November 30, 2020 Nothing says happy holidays like a home-made, home-baked gift. Level up your gifting game this year by delivering treats in Lodge cookware that your giftee can keep and use for generations to come. We’ve pulled together our favorite recipe and product duos that will help you give the gift of Lodge, in all its tasty goodness. Write out a recipe card and wrap your creation in a holiday dish towel for a next-level kitchen treat. E-mail this page Share on Facebook Share on Pinterest Share on Twitter Print this page Classic Cinnamon Rolls + Cast Iron Casserole An ooey-gooey, highly-giftable classic, delivered in our versatile cast iron casserole. Make the spice filling your own for a unique twist, and give the gift of breakfast to the foodies on your list. Classic Quiche Lorraine + Cast Iron Pie Pan The beauty of a beautiful quiche? Not only is it good for breakfast, dinner, or anything in between, it’s also easy to bake and gift. Our cast iron pie pan delivers a beautiful bake on sweet and savory pies, making it a gift that keeps on giving. Karl Worley’s Family Reserve Biscuits + Cast Iron Baker’s Skillet This recipe is a Lodge favorite and comes to us from Karl Worley’s Biscuit Love restaurant in Nashville, Tenn. Savory and tender, we like to serve them (and gift them!) straight from our Baker’s Skillet. Cheesy Herb Cornsticks + Cast Iron Cornstick Pan Cornsticks make a fun and quirky addition to any kitchen, especially when they’re laced with cheddar, sage, and thyme. A dunkable treat for all your holiday soups and stews, delivered in a pan that’s perfect for all species of cornbread. Cranberry Scones + Cast Iron Wedge Pan Our cranberry scone recipe is a crunchy, sweet, and seasonal treat that gifts well and tastes better. We used dried cranberries, but swap blueberries or currants to make it your own. Our wedge pan is a perfect gift for scone lovers, bakers, or anyone who loves a crust piece. Banana Bread + Cast Iron Loaf Pan Banana bread has been getting a lot of air-time this year, and with good reason. What better way to say goodbye to 2020 than with our giftable banana bread recipe, wrapped up in our all-season cast iron loaf pan? (It's also great for all those sourdoughs you’ve been making.) 5 Sweet Recipes We're Baking This Fall We're turning on our ovens to bake batches and batches of sweet treats this fall. 7 Cozy Baking Recipes for Fall Warm sweaters and crunchy leaves might hint at the start of fall, but to us it’s baking that really solidifies the change. As temperatures drop, cozy up in the kitchen to make seasonal treats that will warm your hearts and satisfy your taste buds. Tips & Tricks for Baking in Cast Iron Cast iron baking is more than the bakeware you use; it’s an experience and a relationship that will last beyond your lifetime. Ode to a Cornstick Pan The cast iron cornstick pan has quite the legacy. As a visually unique object, the sight of a cornstick pan tends to stir memories, whether it belonged to a parent, grandparent, or simply hung on a wall as decoration. Curious about the love for this pan, we spoke to some members of our community about their own cornstick pans. 5 Desserts We Want for Christmas It's time for the best holiday activity: baking! 7 Take-and-Bake Recipes for Your Thanksgiving Potluck Here are 7 of our favorite Thanksgiving bake-and-take dishes to round out any holiday meal. Contributed By: Lodge Cast Iron We hope you enjoy our stories and recipes! Follow us on Instagram, Facebook, and Twitter, and tag your Instagram food photos with #lodgecastiron for a chance to be featured on our feed! Get $10 off any $50+ order!* While you're shopping, become a Pan Fan today and sign up for our newsletter! *Coupon code will be sent to your email after you sign up for our newsletter! New sign ups only. Sign Up By submitting your information, you are agreeing to Lodge Cast Iron’s Terms of Use and Privacy Policy. Please try again.
Recipe Round-Up 6 Giftable Lodge Recipes By: Lodge Cast Iron / November 30, 2020 Nothing says happy holidays like a home-made, home-baked gift. Level up your gifting game this year by delivering treats in Lodge cookware that your giftee can keep and use for generations to come. We’ve pulled together our favorite recipe and product duos that will help you give the gift of Lodge, in all its tasty goodness. Write out a recipe card and wrap your creation in a holiday dish towel for a next-level kitchen treat. E-mail this page Share on Facebook Share on Pinterest Share on Twitter Print this page Classic Cinnamon Rolls + Cast Iron Casserole An ooey-gooey, highly-giftable classic, delivered in our versatile cast iron casserole. Make the spice filling your own for a unique twist, and give the gift of breakfast to the foodies on your list. Classic Quiche Lorraine + Cast Iron Pie Pan The beauty of a beautiful quiche? Not only is it good for breakfast, dinner, or anything in between, it’s also easy to bake and gift. Our cast iron pie pan delivers a beautiful bake on sweet and savory pies, making it a gift that keeps on giving. Karl Worley’s Family Reserve Biscuits + Cast Iron Baker’s Skillet This recipe is a Lodge favorite and comes to us from Karl Worley’s Biscuit Love restaurant in Nashville, Tenn. Savory and tender, we like to serve them (and gift them!) straight from our Baker’s Skillet. Cheesy Herb Cornsticks + Cast Iron Cornstick Pan Cornsticks make a fun and quirky addition to any kitchen, especially when they’re laced with cheddar, sage, and thyme. A dunkable treat for all your holiday soups and stews, delivered in a pan that’s perfect for all species of cornbread. Cranberry Scones + Cast Iron Wedge Pan Our cranberry scone recipe is a crunchy, sweet, and seasonal treat that gifts well and tastes better. We used dried cranberries, but swap blueberries or currants to make it your own. Our wedge pan is a perfect gift for scone lovers, bakers, or anyone who loves a crust piece. Banana Bread + Cast Iron Loaf Pan Banana bread has been getting a lot of air-time this year, and with good reason. What better way to say goodbye to 2020 than with our giftable banana bread recipe, wrapped up in our all-season cast iron loaf pan? (It's also great for all those sourdoughs you’ve been making.) 5 Sweet Recipes We're Baking This Fall We're turning on our ovens to bake batches and batches of sweet treats this fall. 7 Cozy Baking Recipes for Fall Warm sweaters and crunchy leaves might hint at the start of fall, but to us it’s baking that really solidifies the change. As temperatures drop, cozy up in the kitchen to make seasonal treats that will warm your hearts and satisfy your taste buds. Tips & Tricks for Baking in Cast Iron Cast iron baking is more than the bakeware you use; it’s an experience and a relationship that will last beyond your lifetime. Ode to a Cornstick Pan The cast iron cornstick pan has quite the legacy. As a visually unique object, the sight of a cornstick pan tends to stir memories, whether it belonged to a parent, grandparent, or simply hung on a wall as decoration. Curious about the love for this pan, we spoke to some members of our community about their own cornstick pans. 5 Desserts We Want for Christmas It's time for the best holiday activity: baking! 7 Take-and-Bake Recipes for Your Thanksgiving Potluck Here are 7 of our favorite Thanksgiving bake-and-take dishes to round out any holiday meal. Contributed By: Lodge Cast Iron We hope you enjoy our stories and recipes! Follow us on Instagram, Facebook, and Twitter, and tag your Instagram food photos with #lodgecastiron for a chance to be featured on our feed!
